Sunday, May 31, 2015
Soups Stews And Chili - Hearty Chicken Vegetable Soup I
Chicken, tortellini and egg noodle soup with carrots, yellow squash, zucchini, mushrooms, and bell pepper.
Saturday, May 30, 2015
Salad - Mendocino Chicken Salad
Made with smoked chicken breast, this delicious salad stands out from the crowd. It's filled with crunchy celery, slivered almonds, fresh basil, and juicy grapes.
Friday, May 29, 2015
Seafood - Clam Chowder Iii
This New England style clam chowder features potatoes, celery, onion and garlic and is thickened with flour, butter and half-and-half.
Thursday, May 28, 2015
Wednesday, May 27, 2015
Fruits And Vegetables - Chef Johns Harissa Sauce
Red peppers, habanero peppers, and Fresno chiles combine to make this flavorful Tunisian hot sauce a perfect addition to spice up any meal!
Tuesday, May 26, 2015
Meat And Poultry - Easy Mouthwatering Roast Beef
This roast beef is super easy for people who don't have a ton of time to devote to cooking but need to put on a dinner for a large family or group.
Monday, May 25, 2015
Seafood - Oriental Shrimp Noodle Soup
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