Tuesday, September 29, 2015

Meat And Poultry - Baked Pork Chops I

There's something comforting about pork chops, breaded and baked, and served with an easy white wine and mushroom sauce.

Monday, September 28, 2015

Herbs And Spices - Boudreauxs Zydeco Stomp Gumbo

Tantalize your taste buds with a bowl of this tasty gumbo filled with chicken, pork, shrimp and spicy Cajun flavor!

Herbs And Spices - Left Over Turkey Pot Pie

Leftover turkey and gravy inspired this savory pot pie that includes onions, mushrooms, garlic, and frozen vegetables in a savory main dish that extends the pleasures of a holiday meal.

Sunday, September 27, 2015

Side Dish - Sweet Potato Casserole Iv

A delicious alternative to candied sweet potatoes. Originally submitted to ThanksgivingRecipe.com.

Friday, September 25, 2015

Breakfast And Brunch - Rhubarb Muffins

This is a great way to use up that frozen rhubarb in your freezer, but you can also use fresh rhubarb. It makes a moist and tangy muffin.

Seafood - Smokey Clamicken Chowder

This hearty clam and chicken chowder is delicious and filling.

Wednesday, September 23, 2015

Fruits And Vegetables - Warm Orange Sauce

A quick and easy orange sauce with optional orange liqueur is served warm. It adds a rich orange flavor to cakes, bread pudding, crepes, or just about any dessert.