Sunday, August 30, 2015

Breakfast And Brunch - Mormon Champagne

A festive punch made with grapefruit soda and white grape juice is a fun, nonalcoholic way to celebrate.

Saturday, August 29, 2015

Bread - Teenas Overnight Southern Buttermilk Biscuits

Buttermilk makes the difference in these easy Southern-style biscuits that are refrigerated overnight to ensure they rise high, light and beautiful.

Friday, August 28, 2015

Cheese - Pumpkin Cheese Bread Ii

A wonderful surprise awaits you when you bite into this delicious bread: orange-flavored sweetened cream cheese, the perfect complement to this lightly-spiced pumpkin treat.

Thursday, August 27, 2015

Soups Stews And Chili - Italian Sausage Soup Ii

A great soup for dinner, can be made as spicy as you like, and freezes wonderfully. Add freshly grated Parmesean to the top, and serve with a hot crusty piece of ciabatta bread. YUM!

Tuesday, August 25, 2015

Soups Stews And Chili - German Potato Cheese Soup

A rather rich soup, but very delicious. It contains three types of cheese - Cheddar, Swiss, and processed cheese food.

Monday, August 17, 2015

Seafood - Shrimp Deviled Eggs

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Deviled eggs are stuffed with a creamy shrimp and green onion filling for a fresh appetizer or snack.

Seafood - Flavorful Flounder For The Oven

Simple baked flounder dish using lemon juice, mayonnaise, and Parmesan cheese for a flavorful topping.

Sunday, August 16, 2015

Saturday, August 15, 2015

Salad - Roasted Potato And Garlic Salad

Roasted red skinned potatoes and red bell peppers are tossed in a simple and flavorful homemade roasted garlic, olive oil and balsamic dressing.

Friday, August 14, 2015

Salad - Avocado Green Goddess Dressing

This creamy variation on Green Goddess dressing replaces pungent parsley with buttery avocado, but includes the usual spices and anchovies.

Thursday, August 13, 2015

Seafood - Julians Festive Tuna Salad

Made with red and orange bell peppers, black beans, green chili peppers, and cilantro, this is a spicier and heartier alternative to traditional tuna salad.

Wednesday, August 12, 2015

Bbq Grilling - Quick And Easy Grilled Potatoes

Save time when grilling baked potatoes by pre-cooking them in the microwave. Just 5 minutes in the microwave is the secret to these tasty grilled potatoes that are ready to eat in no time.

Monday, August 10, 2015

Meat And Poultry - General Tsaos Chicken Ii

Orange zest and peanut oil join whole dried chiles in giving this version of General Tsao's Chicken its distinctive flavor.

Sunday, August 9, 2015

Appetizers And Snacks - Ants On A Log

This is a fun snack that kids can make. It consists of artfully arranged celery, peanut butter and raisins.

Sunday, August 2, 2015

Cheese - Remoulade Style Sandwich Spread

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This tangy remoulade-style sandwich spread adds a creamy and flavorful kick to ordinary sandwiches.

Saturday, August 1, 2015

Breakfast And Brunch - Super Moist Pumpkin Bread

This is an incredible bread. Its moistness comes from the addition of an unusual ingredient: coconut milk! Originally submitted to ThanksgivingRecipe.com.