Monday, August 31, 2015
Sunday, August 30, 2015
Breakfast And Brunch - Mormon Champagne
A festive punch made with grapefruit soda and white grape juice is a fun, nonalcoholic way to celebrate.
Saturday, August 29, 2015
Bread - Teenas Overnight Southern Buttermilk Biscuits
Buttermilk makes the difference in these easy Southern-style biscuits that are refrigerated overnight to ensure they rise high, light and beautiful.
Friday, August 28, 2015
Cheese - Pumpkin Cheese Bread Ii
A wonderful surprise awaits you when you bite into this delicious bread: orange-flavored sweetened cream cheese, the perfect complement to this lightly-spiced pumpkin treat.
Thursday, August 27, 2015
Soups Stews And Chili - Italian Sausage Soup Ii
A great soup for dinner, can be made as spicy as you like, and freezes wonderfully. Add freshly grated Parmesean to the top, and serve with a hot crusty piece of ciabatta bread. YUM!
Tuesday, August 25, 2015
Soups Stews And Chili - German Potato Cheese Soup
A rather rich soup, but very delicious. It contains three types of cheese - Cheddar, Swiss, and processed cheese food.
Monday, August 17, 2015
Seafood - Shrimp Deviled Eggs
Seafood - Flavorful Flounder For The Oven
Simple baked flounder dish using lemon juice, mayonnaise, and Parmesan cheese for a flavorful topping.
Sunday, August 16, 2015
Saturday, August 15, 2015
Salad - Roasted Potato And Garlic Salad
Roasted red skinned potatoes and red bell peppers are tossed in a simple and flavorful homemade roasted garlic, olive oil and balsamic dressing.
Friday, August 14, 2015
Salad - Avocado Green Goddess Dressing
This creamy variation on Green Goddess dressing replaces pungent parsley with buttery avocado, but includes the usual spices and anchovies.
Thursday, August 13, 2015
Seafood - Julians Festive Tuna Salad
Made with red and orange bell peppers, black beans, green chili peppers, and cilantro, this is a spicier and heartier alternative to traditional tuna salad.
Wednesday, August 12, 2015
Bbq Grilling - Quick And Easy Grilled Potatoes
Save time when grilling baked potatoes by pre-cooking them in the microwave. Just 5 minutes in the microwave is the secret to these tasty grilled potatoes that are ready to eat in no time.
Tuesday, August 11, 2015
Monday, August 10, 2015
Meat And Poultry - General Tsaos Chicken Ii
Orange zest and peanut oil join whole dried chiles in giving this version of General Tsao's Chicken its distinctive flavor.
Sunday, August 9, 2015
Appetizers And Snacks - Ants On A Log
This is a fun snack that kids can make. It consists of artfully arranged celery, peanut butter and raisins.
Saturday, August 8, 2015
Sunday, August 2, 2015
Saturday, August 1, 2015
Breakfast And Brunch - Super Moist Pumpkin Bread
This is an incredible bread. Its moistness comes from the addition of an unusual ingredient: coconut milk! Originally submitted to ThanksgivingRecipe.com.
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